There is pretty much only one way to peel fresh garlic easily and cleanly - smash and peel. This method of preparing garlic for your jumbo prawn dishes is how you should prepare fresh garlic for pretty much any other recipe - prawns or otherwise. It's about the quickest and easiest way there is to peel garlic cloves!
Preparing Fresh Garlic | How to Smash and Peel
Preparing Fresh Garlic | How to Prepare Fresh Garlic
If you have every tried to peel fresh garlic cloves without using the smash and peel method, you know that it's a slow and frustrating process and maybe you ended up with a few fingertips missing in the process as well.
The secret to quickly removing the…
Smashed Fresh Garlic Cloves Peel Themselves
After you give that quick smash to your fresh garlic clove, you'll find that the fresh garlic clove skins virtually peel themselves. The fresh garlic will just slide right out of the garlic peels giving you some lightly smashed garlic and a pile of…
Fresh Garlic Cloves | Smashed Peeled Chopped
Finally, for jumbo prawn recipes in the wok or for marinating jumbo prawns for the barbie (as in the Australian jumbo prawns on the barbie recipe), you'll want to give a preliminary chopping of the smashed and peeled fresh garlic cloves to get them…