You can't ask for a better complement to wokking of jumbo prawns and shrimp than the trio of Fermented Black Beans, fresh garlic, and fresh ginger.
Fermented Black Beans, Garlic, Ginger
Cooking Prawns in a Wok | Fermented Black Beans
Fermented Black Beans are a great complement to your prawns when you are cooking Jumbo Prawn recipes in a wok. Fermented black beans get a lot of salt impregnated in them during the process of…
Cooking Prawns in a Wok | Fresh Garlic
Because of all the health benefits of eating fresh garlic and the wonderful flavor it adds to your jumbo prawn recipes, you'll want to add garlic to many recipes.
Cooking Prawns in a Wok | Fresh Ginger
Another incredibly healthy and 'good for you in many ways' food with lots of health benefits is fresh ginger. Just as for fresh garlic, don't dismiss ginger if the first few times you find it not be…
Combining your Beans Garlic and Ginger
Now you combine your fermented black beans, coarsely chopped fresh garlic, and coarsely chopped fresh ginger and give them a final chopping to split the fermented black beans into halves and quarters…